Originally published in 1985 this book still looks visually stunning, which is why I have a copy. I'll admit I'm not too curious about vegetables but as a publication designer I'm very interested in well-designed titles and this one has the added advantage of being designed by Kit Hinrichs (winner of dozens of design awards). The typography throughout the book is first-class.
The books starts of with brief history of vegetables in America and especially California, this is followed by an A to Z of the subject mixing folklore and fact. The book is printed on a standard paper but there are forty-six pages printed on a semi-matt gloss paper with excellent photos and some illustrations of vegetables. The last chapter has a selection of recipes, all, of course, using vegetables.
I would recommend this book to any print designer as an example of what, initially might seem a sort of dull subject but in the hands of Mr Kinrichs, it really comes alive.
US
UK